SEMENCES
Korean Agastache
Anise hyssop
425$
Culture Nature
± 200 semences
We have run out of stock for this item.
À propos Korean agastache
It is aromatic with an aniseed, minty, and sweet taste. The leaves are used in cooking or as an infusion. Stratification is recommended. H: 1 m.
Growing tips for Korean agastache
Number of seeds
± 200
Growing cycle
Perennial
Suggested sowing
Exterior | Interior
Suggested time*
mid-March
Ideal germination temperature
From 15 to 21℃
Germination time
3 to 7 days
Sowing depth
Three times the size of the seed.
Seed storage
In a dry place away from light.
Seed shelf life
2 years minimum
Exposure
Sun
Days to maturity*
120 days
Distance between plants
30 cm
*The suggested time concerns zone 4b. For zone 5 you can start 2 weeks earlier and in zone 3 delay by 2 weeks. The number of days indicated is calculated from planting in the garden.
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Articles de jardinage en lien avec Korean agastache
What is stratification?
We have found that some seeds germinate better after a period of combined moisture and cold. We therefore indicate recommended stratification in the description. This information, necessary for adequate germination, will also be included on your packet.
How to stratify your seeds?
This involves sowing at least a month in advance and placing the moistened tray in a plastic bag in the refrigerator or outside. Still have questions?
