Ecological cultivation for small and large areas
Description
By Yves Gagnon
Organic Farming for Small and Large Areas. A more comprehensive and technical book that focuses primarily on soil and its management. The author covers, among other things, soil texture and structure, the role of microorganisms, organic quality, fertilization, green manures, tillage, and irrigation. A fascinating book that finally provides a clear picture of organic quality.
230 pages
3rd edition
Colloidal Editions
The Seeder
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