Previous Continue shopping
Your Order

You have no items in your cart

You might also like:

Pumpkin seeds

Courges d'été à manger jeunes tout l'été, courges d'hiver à entreposer jusqu'en mars : 15 cultivars, du zucchini au potimarron, choisis pour mûrir dans nos saisons et bien se conserver.

−29%
Summer Squash Zucchini Dark Green

The everyday zucchini

425$
Show options
−41%
Waltham Butternut Squash 29 (Butternut)

Beige skin, orange flesh: the classic butternut

425$
Show options
Spaghetti Squash

Its flesh falls apart into strands

425$
Red Kuri Squash

The French people's favorite squash

425$
Sold Out
Delicata Squash

A single-serving squash

425$
Costata Romanesco Summer Squash

The ribbed zucchini of Italian gardens

425$
Sold Out
Turban Squash (Buttercup)

A classic, excellent in soup

425$
Yellow Crookneck Summer Squash

Yellow and curved

425$
Sold Out
Round Nice Summer Squash

Round, so made for stuffing

425$
Unavailable
Almost gone
Hubbarb Baby Blue Winter Squash

Blue-gray, and pear-shaped

425$
Almost gone
Eysines Galeux Squash

Salmon-colored skin, covered in warts

425$
Sweet REBA Peppered Squash

Baked, then puréed

425$
Candy Stick Winter Squash

Everything is edible, even the skin

425$
Red Kuri Squash

It turns orange after harvest

425$

Frequently asked questions

Quelle courge d'hiver mûrit le mieux au Québec ?

Le buttercup (Turban), le delicata et le potimarron Red Kuri mûrissent en 90 à 100 jours et sont les plus fiables en zone 4. Le butternut demande un été chaud ; en zone 3, partez-le à l'intérieur.

Pourquoi mes petites courges jaunissent et tombent ?

Manque de pollinisation. Les premières fleurs sont souvent toutes mâles ; ensuite, s'il pleut ou que les abeilles manquent, pollinisez à la main le matin avec un pinceau. Les fleurs mellifères à proximité aident.

Comment contrer la chrysomèle rayée du concombre ?

Un filet anti-insecte posé au semis et retiré à la floraison. C'est le seul moyen efficace sans traitement, et il protège aussi du flétrissement bactérien que l'insecte transmet.

Here are our local seed producers

Thanks to the skills of our producers, we can offer you high-quality seeds that will yield resilient plants adapted to our Quebec climate. We have over 10 seed producers!

Jean-David Lacasse

Saint-Gilles, Chaudière-Appalaches, zone 4b

Yves Gagnon

“A seed grower is above all a gardener.”

Saint-Didace, Lanaudière, zone 4b.

Diane Mackay

Seed grower, herbalist and author of the book

40 medicinal plants for the family pharmacy

Saint-Didace, Lanaudière, zone 4b.

Marie-Claude Comeau

Certified organic seed farm

Manseau, Centre-du-Québec, zone 4b.

Caroline Prud'homme

Nature Culture Seed Farm

Frelighsburg, Estrie, Zone 5a.

Martin Drouin

Seed producer in Natural Culture

Saint-Didace, Lanaudière, zone 4b.

Hélène Saby

Certified organic seed farm

Saint-Chrysostome, Montérégie, zone 5b.

Gabriel Blanchet

Seed producer in Natural Culture

Saint-Émilie-de-l'Énergie, Lanaudière, zone 3b.

★★★★★
A huge thank you for your exceptional work and your generosity in sharing your knowledge. Thanks to you, we have access to seeds adapted to our climate and a wealth of valuable information for successful farming. Your passion for agriculture and biodiversity is a true inspiration.

Thank you for promoting Quebec's expertise and helping to preserve precious varieties. Your commitment makes all the difference for local gardeners.

With all our gratitude,
The Guilbault and Paquette family
★★★★★
Your site is a pleasure for the eyes and the mind, a phrase which seems to me to express everything about the quality of your work, both technically and artistically.
Mr. Cotnor